Italian style Mother's Day Brunch in Niagara Falls Clifton Hill district.
11:30 am to 3:00 pm

FIRST COURSE

  • Italian Antipasto
  • Fish Salad
  • Caprese Salad with Baby Arugula

SECOND COURSE

  • Ricotta & Spinach Rotolo
  • Pasta al Forno

MAIN ENTREE

  • Chicken Marsala
  • Herb Encrusted Pork Loin with Fig Balsamic Glaze
  • Roasted Yukon Gold Potatoes
  • Fresh Green Beans with Glazed Baby Carrots
  • Mixed Baby Greens with Balsamic Dressing

DESSERT

  • Choose from our chef's special creations.

Call to reserve a table.

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